BV-TV BizWyze Channel Host Malcolm Gallagher says;
It’s great to see a successful hospitality pivot and today’s guest is one of the best! There is no going back to what was then normal in hospitality. The majority of Customers and Guests will not be clamoring to expose themselves to risk so safety will be the new norm. New laws such as the so-called Natasha’s Law around pre-packaged food will only grow in their impact. New technology will drive new customer understanding. New social media platforms will influence taste and trends.
One of the key growth areas is certainly vegan food. But vegan food hasn’t necessarily had a great write-up in taste and variety. Can it come through and be your food of choice for that long-waited special occasion for example? Louise Palmer-Masterton is the founder of multiple award-winning restaurants Stem & Glory known for gourmet vegan food. So grab a cup of Green Tea and come meet her.
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